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All-South Barbecue Rub
Chris Schlesinger's basic BBQ rub recipe. You can't go wrong with this one.
Recipe From : The Thrill of the Grill by Chris Schlesinger
2 Tablespoons salt (Kosher)
2 Tablespoons sugar (Raw)
2 Tablespoons brown sugar
2 Tablespoons ground cumin
2 Tablespoons chili powder
2 Tablespoons black pepper (Freshly Cracked)
1 Tablespoon cayenne pepper
4 Tablespoons paprika (Hungarian)
All you do is throw them together and mix them well or you can if you have one run them through a coffee grinder.