Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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Egghead_Daron
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Knb ·

Just got my egg last weekend when my Son was here. We had great time setting up and smoking pork butt and made wonderful, friends still raving about how good it was, pulled pork.

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