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Re: Brisket prices in your area
Paid $3.67 at Restaurant Depot this morning1 · -
Re: Time to break in that cast iron skillet - fajitas? Never made them, so need some help.
I have done them, have an amazing marinade recipe which is below. I cook my meat on the grill itself, and the veggies in CI. Since your steak is cooked, it might not be quite the same, but worth cons…1 · -
Is there a "hinged" grate available anywhere?
I would like to be able to add wood or maybe lump during a cook, but don't want to remove the cooking grid. My old Weber had a hinged grate to add briquettes or wood. Does anyone offer such a grid fo…1 · -
Re: Pot for BGE
At 250, stainless or Aluminum should be fine, as long as no plastic handles. It will turn dark, so nothing you need to keep "pretty".1 · -
Homemade Andouille - Lessons learned
I have been wanting to try making sausage for a couple of months, got a grinder attachment and a stuffer attachment for my Kitchen-Aid for Christmas. I decided to go for Andouille and also wanted to …2 ·