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This. No question. Best cookbook I've encountered by a mile.Eggcelsior said:Serious Barbecue is highly regarded. Recipes can be involved, in case they're not into that.
Yep. If you took a forest, burned it to the soil, then ate whatever charred dirt remained, you'd have the flavor of Islay... And man do I love it!Glenfiddich 18.....islay taste like mulch.