Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day! We can’t wait to fall into cooler weather with you!
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If it's a true Cohiba it's a very good Stick but most likley it 's a counterfit from what I'm told even in Cuba their are counterfit cigars I would light it and pour yourself a nice cocktail and enjoy it
Cookinbob I'v done several bellies that I cured the same way as you but I cold smoked them and they came out awesome I don't think you need to go at 180 I did mine with the A-Maze-N_smoker at like 22 degrees outside air temp the thermometer in my egg didn't even move and the bacon was by far the best I have ever eaten