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For me its been a village, a mixture of many people. Chris Allingham site continues to be a great resource as it's well organized providing the basics. I really have enjoyed layering in Chris Lillys, Johnny Trigg, and Henry Soo recipes. Lately Aaron Franklins brisket YouTube video resulted in a best brisket cook. I've also been to the American Royal a few times and learned a ton walking and talking with the teams. Everything combined makes BBQ so enjoyable as different days bring different people and flavors that influence my cooking.