Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

KS3golf ·

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KS3golf
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  • New Egg & Basic Table

    I just purchased my egg last week and over the weekend built the table using cedartone pressure treated lumber and a quartz top. To try it out I first grilled a chicken breast to top one of the 2 pizza's and they turned out spectacular. That being said...I had the bright idea to silicone caulk between the egg and the quartz top.. I am now second guessing my decision. It seemed to be okay even with temps up to 700 on my first cook, but don't know if there will be any long term issues down the road. The caulk only goes down about 1/4" on the 3/4" top, so there is some room for expansion.  Please help! I would rather fix it now if it is going to possibly cause harm to the egg.

     

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