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Re: First rib eyes using TRex method
When you pull a steak off and let it rest it still continues to cook. Try pulling off at 115 or 120 next time.1 · -
Re: New Owner w/ Fire Going Out
I fill the box and light three different places towards the sides. I have never had a fire burn out like you describe. The other item to look at is what charcoal you are using. Some charcoals just se…1 · -
Re: OT/OT: Looks like US not holding claim to North America Idiots
It is the idiots that elect those idiots that scare me! ;)3 · -
Re: Wintertime setups out there.
I use this light on my Large Egg. http://www.target.com/p/weber-q-handle-light/-/A-10791918?ref=tgt_adv_XSG10001&AFID=Google_PLA_df&LNM=|10791918&CPNG=Patio+Garden&kpid=10791918&…1 · -
Re: Pupu platter and peppersteak
Outstanding looking food and pictures!2 ·