Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken. Ice Cream Sandwiches are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger or Dr. BBQ’s Spare Rib Surprise. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

DubbsBBQ

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  • Tri tip question

    Happy Memorial Day! Thank you to all the current military personnel and veterans for your service. We truly appreciate you. Doing my first tri tip today and I have a few questions. It is 2.5 pounds and looks to be about 2 inches thick. Can I marinate it like a London broil first? Do you smoke it? Seems like reverse sear is the way to go. What egg temp for the indirect segment? What IT should I pull it at and start the reverse sear? Any idea how long it will take to get to that IT? Thank you for help!
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  • Re: Where to get peach chunks?

    Fruitawoodchuncks.com...awesome spot to get your wood. Not cheap.....but really good. Cut fresh the day you order.
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  • Re: Who's from PA

    Downingtown side West Chester. Near Four Dogs Restaurant.
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  • Re: Lets see your set- up (pics)

    Here's my set up.
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