The grilling community is known for coming together to provide help and support in times of need, and many families and communities have been devastated by the recent severe weather events across the country. Please visit these sites to learn more about how you can support relief efforts - operationbbqrelief.org and redcross.org.
I want to cook a couple of pork loins very slowly: maybe for 21/2 to 3 hours. Any thoughts at what temperature I should use to cook for that length of time?