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It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

buckhall ·

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  • Thanks Clay! We are looking forward to it.
  • Good discussion. I have an XL and a Large Egg...If I only had one, I'd get the large.  It's ample enough for almost every cook.  It's nice to have two so that I can cook at different temps, but the XL is a beast.  As for bge v. primo, both are fine …
  • Thank you everyone who cooked and tasted!  We had over 1000 folks attend and 55 BGE's lit up and running...we definitely exceeded our own expectations.  We had a great response and better than anything, we raised a lot of money for charity.  Let's s…
  • you guys are welcome to cook or come enjoy the event.  Yes, we've thought about crowd control...it's a great venue. A  waterfront AA baseball stadium...it seats about 6k, but we'll be setup on the concourse inside the stadium. We've already got quit…
  • Hey folks, tickets for the Pensacola EggFest are on sale today. Just $25 bucks if purchased in advance and all proceeds go to Chain Reaction...and all the food goes right in your belly! Each ticket not only gets you into the event, but it's al…
  • I've had SV filet, strips and ribeyes at Rare Cuts in New Orleans...they do family style private parties.  125 for 10hrs...unbelievable...and yes, they seered them on an XL BGE...like butter.
  • sweet!  We finished her on Monday. Stainless is nice...but this is more in my price range :-)  I'd love that Viking setup...maybe next go round.
  • My number is on the site...not "numbers is"...fat fingers!  It's from all the bbq.
  • All, I appreciate the feedback.  This EggFest is a little different from some of the others. First, it's a fundraiser for the local Teen Volunteer Center, Chain Reaction. Second, the cook fee of $50 is a donation and I think a good value as it also …
  • Update on Meet and Greet, Friday 5-7pm 11/8/13 at the stadium...beautiful waterfront setting and the cold beer is on me! More details to come, including hotel arrangements and discounts. Free cold beer...I like it!
  • Spud, nice cart...Cat, waiting on the 5" poly locking casters I ordered...with them it will be about 34" tall.  
  • Guys,Thanks for the input...this is our first event, so we certainly appreciate the feedback.  What would your expectations be for the meet & greet?  An informal happy hour?  We have a load in Friday afternoon and we discussed having it then...l…