Great looking pizza! What temp did you cook it at and did you cook it on the metal pizza pan?
I cook the pizza on the pan to firm it up, then trans…
If I had asked a question that stupid, I'd ditch my account and get a new one too.
No way that was a serious question . . . I hope.
Maybe he was concerned about water…
Congrats on the new addition! Those who have no experience with the Kick Ash Basket do not understand the awesomeness. I say use it right out of the gate so you never have to endure the struggles that us Medium owners ha…
Reviving an old thread, Fuquay here, just picked up a used very old MBGE couple of weeks ago. Any news on an eggfest this year. Would like to pick up a large.
I think a healthy dialog and maintaining friends regardless of their "beliefs" is constructive.
I agree, it's both constructive and healthy. The two professors I mentioned are a husband / wife w…
I wonder how many emails Rob got.
Rob? Or maybe the emails that Ardie who is now the head dude at BGE got and he asked Rob WTH was going on! All we know is someone lit a fire under Rob tonight after …
Sorry but I think the moderator needs to be one removed from all of our threads. New blood who knows and focuses on the forum rules and nothing else. No opinion on cooking, natural temp control or adjusted, lump brand, homemad…