We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here
I use a Cyber Q WIFI and love it. I have put a butt on at 3AM went to work(SWMBO at home but wont touch the Egg) and come home after work and had pulled pork. All the watching of temps and controlling the cook with my cell phone. Gotta love it :)
Cool! Is there a reason you didn't cut it in half? Just asking since that's what some folks have done in the past.
Are you say'in to cut in half and lay em flat? They still would not fit. Remember this is a Mini
Forgot you lived here. I should have invited myself over for some BBQ. Lol.
Anywhere to find dizzy pig?
Where can I get eggs or the like. Thinking of a mini.
I know Dakota tv and appliance. Is this Burgraffs…
Tostitos Salsa Con Queso Cheese dip, Link sausage(fried and chopped) scrambled egg and mozz cheese. The crust was cheater crust(frozen) I get form the convenience store, They charge me .50 each and really good
Yes we have the stones, not as good as what comes off the Egg tho. They are kinda spendy for what they are but I got mine off from Facebook rummages(cheep) I will post pic's next time we use them, Mite be a while tho, we don't use em much
I have a Cyber Q WIFI and love it
Monitors 3 meats and the grill temp at the same time
Here is a chart of it doing 2 meats and the Egg.
Note that the drop in temps is when I opened the…