Bravo! Me and my small are still at odds.
How do the frozen vac pac'd ribs do? I don't cook that often anymore but when I do it's usually a lot of meat and vacuum seal so the wife can just hear up a meat for a quick supper.
Babies will definitely keep you busy. My twins are turning 4 next week. Finally starting to get a tiny bit of independence back. By independence, I mean taking an uninterrupted crap.
We are working on potty training now so I always …
I really like the slicer. Think I paid 50$ Black Friday. But it is terrible to clean!! For what I wanted and spent I'm pleased. But it isn't something I could use more than a couple times a month or so.
Reached 180 brought in and separated. Squared up the flat and wrapped it back on the egg. The point is burnt ends in a foil pan sauced ad seasoned back on the egg. The part off the flat is also foiled and will be chopped.