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mountaindewbass
About
- Username
- mountaindewbass
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Contacted bge... After talking with them I learned two things. 1. They now carry a adhesive back grey nome gasket. 2. Moving the bottom band up to the edge.. Right below gasket.. Fixed my lid issue
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I will check out the lid. Im currently on my second base for the LG, the lid hasnt lined up with the base since i changed the gasket the very first time(Didnt take lid off, just added the gasket with it all attached) So im hoping to find the gasket…
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Its official. Im going to put a Rutland gasket on the egg. Im hoping i can go to Lowes or Ace Hardware to buy it..or even Stones. I fried my nomex gasket last night...also when im putting on the new gasket ill be rotating the lid to see if i can g…
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I would recommend the Mini woo from CGS to do indirect and "raised" cooks on the mini. Its good stuff.
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My felt melted during a high temp cook.... Contacted eggware and they sent me the nomex gasket for the lid.. Honestly I don't think it needs a gasket foe the top. Once it's shut down.. Its shut sown
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I do not pass the dollar test.. Not even close. So that's why i have been looking into options. Maybe I can loosen the band just a little to give less resistance or something.
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Hey @Mickey What size Wok is that?
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What they said. When i had to do a pizza cook i simply took off the top lid. Got the egg up to around 600 degrees, then when it came time to shut er' down..i simply but the cap on and "closed" the vent.
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Happy birthday to you, my wife, and my uncle
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Nah 1.5 a pound:-) wife's discount
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Some more pics
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Just put them on. Making my mouth water. I'm doing the pork shoulders with a mix of peach and hickory wood. Two butt totaling 20 lbs
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OK.. So I ended up buying two pork shoulders from the fresh market. One 11 pounder and one 9 pounder both boneless. Had really good luck with the last 12lb I bought from there last time. Excited to cook them up tomorrow. :-)
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Mk. Going to go with a two pack from Costco. Done and done
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Its the only type I use
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Little over half l
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The Naked Whiz said: Re: Dual function metal tops falling off, apparently, over time it has depended on how old your egg is, what hinge you have etc. I have the old auto-lock hinge and my DFMT has never fallen off. Lucky! Mine doesnt fall off to …
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1 thermapen 1 party Q 1 Cyber Q Wifi 1 Large Woo ring 1 Mini woo ring 1 Spider 1 Spider CI grate 1 looftlighter 1 Electric starter 2 Egg Nest(Large, Mini) 1 Large Pizza Stone 1 Large Wok 1 Jalepeno Popper holder 2 veggie grates 1 platesetter 2 mini …
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I bought my egg a little over a year ago..and i had/have a small handle. I got a custom one made from Danny that fits the screws of the small handle..but its much bigger.
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Dang. I shouldnt of looked at this...just bought it. I had the el cheapo rain cap..it works well..but my Daisy wheel is rusted and nasty...plus i was tired of the black liquid smoke running down the side of the egg...se how it goes.
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I dont care for either FL state team..but i live in Tallahassee..so by default i go for the Noles.
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Will do Senor Bean Counter.
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Thanks All. Yeah i recently picked up different woods to give them a shot. Peach and Orange chunks are my newest addition. I was hoping it would add a sweet peachy type taste to the ribs...ribs really arent that thick so i didnt think it would need…
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What kind of set up for three? Two on grate one on elevated grate. Any suggestion on where to buy pork shoulder. Costco sales in packs of two, I don't have freezer space for an extra shoulder. So I'm thinking of buying one two pack from Costco... Wh…
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I like the first one. So 18lbs will feed 30people then right
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So I only need two for 25 people?
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I came up with my idea for a handle after having a movie marathon. One day it'll just hit cha @chubbs
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WE have to many New Male Members in here(Yes pun intended). Are there no lady folk eggers? I remember a few that used to post on here..been awhile though.
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Oh Yeah..i read your post wrong. I thought you said 1 hr 40 minutes..then rub then put it back on for HALF that time :P heh.
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@Mickey If there is no membrane would i just leave it on for the whole time? So 2.5 hours?