We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
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Village Idiot said:
You said it is a "wild game" feast. Is the wild game referring to the animals being cooked or the twister game after the meal? It makes a difference on what you should cook. L-)
I'm sure that's what you meant )
4 thousand plus views and 140 plus comments....I'd say this thread is putting mangrates back on the map. Love 'em or hate the pitch, this is called "buzz", folks.
I (and probably 2500 others) only follow this thread f…
Now what? If your not sure please send it to me, I will figure out something to do with it. Do a quick search on here on dry aging. There have been several discussions about it. Here is a link to the one i've done. Good luck. http://www.finecooking…
Wouldn't Canada go first?
Heard that you'll be safe CenTex, even the Maya apocalypse may not want Texas....
) ) ) Or maybe Texas is trying to secede from the apocalypse too.
Being a HUSKER die hard myself I sure hope those were Fairbury dogs...if not have to give you a fail. GO BIG RED. )
Well of course they were!! Official hot dog of Husker nation!!
I love yo…
I remember bong water having a little more turbidity.
So, basically this stuff is designer, gourmet liquid smoke. Not something you'd slug down cold after some street ball…
rontho, I will confess I am not currently using an egg, I'm new to the site and culture, but I am continuously reading such positive things, I'm sure to get one. Would you recommend a good starter model?
I see him posting still (at least under 2 names i think) He should come back as Strike or Strickey or Stikey or Stikeman! He adds alot to this forum and has a huge amount of knowledge. Nobody can dispute how much knowledge he brings to the BGE ta…
7lb at around what temp does stall start? At 266 grid and 178 internal. Have to leave house for a while
Weight has no bearing on the stall-your grid temp may have gotten you through the stall-how long has it b…