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Spring is in the air, we know winter can't last forever, and we are all looking forward to even more opportunities to enjoy the Ultimate Cooking Experience! How about chasing off the last of the winter chill with some BBQ Chicken Soup or zesty Fired-Up Chicken Wings! Check out all the new recipes and cooking videos – from Stuffed Burgers to amazing Peach and Prosciutto Pizza, and everything in-between! Visit BigGreenEgg.com/recipes for tips and ideas.
empireman
Hey Mr. Toad. I am an idiot! I guess I typed the wrong phone number. It's 323 455-2111. If you still have that nest - I would love to have it. thanks Pj - empireman@aol.com
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- empireman
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I have the same problem. I have a MEDIUM BGE and I am extremely disappointed that the only CRAYCORT grid is ONE model which is supposed to fit BOTH the medium and the small eggs. This is just stupid as it is always fallilng inside the medium egg a…
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Hey Mr. Toad Do you still have that nest? I would love to have it! Best! Pj 323 422-2111 empireman@aol.com
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Thanks much. I appreciate it. I should be around tonight too if you want. BestPj
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That is very kind of you! I'd so much appreciate it. I'll email you, but here is mine: empireman@aol.comthanksPj
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Get an extra long "Pig tail" tool!
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You know - I didn't even think of that. I have the "original" brochure - and it says that I should grill a steak or any meat LESS than 1" at 700 degrees F. I'm assuming that since it's in the brochure and it tells you how to get it that hot - that…
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I think it is mangrove charcoal that he had sent to him from Japan. Here's a pic of my new / vintage Kamado. I think it looks awesome in my asian garden. So - I'll be using my XL BGE just as an oven for breads and pizzas - but I'll be doing most …
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I just did a search on google for Mangrove charcoal, and it seems that that is exactly what it is. You sounded negative in your response - is there something "bad" about this charcoal??? Do tell! :-)
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I have no idea what mangrove charcoal is - can you explain?
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oh yeah - WHAT TEMPERATURE & how long for a 12 pounder stuffed and unstuffed???
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Thank you all for your advice. Anyone have a link to the recipe from the BGE cookbook? I ordered it but it's not here yet! :-( Gerard - if you could send it to me - that would be awesome. Little Steven - I really want to do the stuffing in the…
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Hey Steve I called and left you a message, but it turns out the BGE retail in Atlanta had a new - old style in stock so I just ordered it from them. I just got a NEW XL and it turns out it had OLD STYLE Guts - fire ring / fire box. Everything else…
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Can I call you? Maybe we can figure something out. :-)
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I'd love to buy it - will you ship it to Los Angeles?