It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken. Ice Cream Sandwiches are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger or Dr. BBQ’s Spare Rib Surprise. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!
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Thanks for all the help so far!! To answer one of the questions, it will be more of an informal party(combining it with pumpkin carving) and always happy to do hot dogs for the kids if the adult food won't work for the kids. A…
Little Steven said:
Wilcox has been so underappreciated eh?
Mrs. TOTN, being a "real" Canadian and having been in the GTA since her early teens, was always a big fan and introduced me to his music; which I re…
If you have some beef stock, the low salt kind in a carton, you can just reduce that and thicken it at the end. You don't get a lot of grease or drippings if you cook at low temps. Use the reduced stock and some wine to deglaze the drip pan. You nee…
Sirloin will work. Slice across the grain as you would flank, skirt or flap. I usually grill the meat til its barely rare, put the ci pan on and do the peppers and onions, slice the meat and throw it in with the other stuff for a minute or so.
I'm a three year old BGE owner. I've cook about everything and have used it hundreds of times.
I can't seem to get a high temp lately. I've always used Royal Oak red bag from Resturant Depot. I like it …