Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

muttin ·

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  • I didn't do anything as an adhesive on this one because the plan is to build a house next year so have to tear it down. But I would recomend useing a good retaining wall glue to glue the block together. I did glue the middle up right piece in place …
  • ya might be a little tough to move it :) but i was looking for somthing low maintanence that i dont have to touch after i was done
  • Thanks for all te help just cooked the corn. Used plate setter cooked at 400 for 45 min and was a hit I didn't soak just put in on
  • so it really take 1 1/2 to cook at about 400 and dont use the plate setter does this sound about right? i am cooking the stuff for my inlaws :) so don't want to make a fool of my self
  • so at 350 about how long to cook it? or is better to cook it at 400 and for the 1 1/2 hours ?