Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

Howdy, Stranger!

It looks like you're new here. If you want to get involved, click one of these buttons!


Followed by 1 person
Is your Big Green Egg still cooking even though it’s cold out? We hope so! We love the opportunity to cook heartier meals on the EGG during the winter. Some recipes you definitely want to try are Double Smoked Potatoes, BBQ Chicken Soup, Monte Cristo Sandwich and Breakfast Quiche. These are sure to keep your stomach warm & full! We can’t wait to see what winter-inspired dishes you cook!

Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center too!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.



Last Active


  • So great to meet you in person, Chris! Thrilled Porkopolis got to be the first official book signing! Make sure to get us on your calendar for next year! Curt is already planning your demo cook! 
  • egret said: Jupiter Jim said: dldawes1 said: I want to go to Cinci Porkopolis. I am not trying to cook.......just eat, learn, and meet !!!!! What is the best way to find you folks from the forum who are going ??? I am egging i…
  • @dldawes1 You're going to have a blast! Welcome to the fun! 
  • @YEMTrey Unfortunately the Mini Max will not be making it to Porkopolis. They are not yet available through our distributor yet! We'll leave that as a cliffhanger to get you to come back next year! 
  • @marysvilleeger The will unfortunately not be at Porkopolis. They have not made their way north yet! Ah well, there's always next year! 
  • dldawes1 said: I want to go to Cinci Porkopolis. I am not trying to cook.......just eat, learn, and meet !!!!! What is the best way to find you folks from the forum who are going ??? I am egging in August at Ribberfest in Madison, IN. And i…
  • I would highly recommend getting there before 10 if possible. The registration line starts to get long, never a long wait, but it's like standing in line at Disney World...too much fun just steps away!  Looking forward to meeting you @marysvilleegge…
  • marysvilleegger said: Hello world Just wanted to say hi and introduce myself. I'm from marysville oh and got my XL last fall for my bday from swmbo. Been having a blast with it and am hoping to get to my first eggfest in July at porkopolis i…
  • I highly recommend Porkopoolis...but I'm biased! glad that @mawger and his crew will be there cooking and hopefully selling some Egg CARTens! If you need an Egg, we'll get you taken care of! 
  • @ disabled jupiter jim  That's the Egghead spirit! My favorite part of cooking is talking to the people about how I cooked the dish and the setup on the EGG! That is why we are there! 
  • Awesome PIcs! Thanks for making the trip and documenting the AMAZING FEST! 
  • @r2egg2q Thanks for the great post! It was a pleasure to meet you! I cannot believe you came from California! By the way, the person on the right in my photo is Wkygriller! @kentucky wildcat fan was getting beer! 
  • Great to see you, Kristi! It was a pleasure to get to know you and John! 
  • @Big_Ern Welcome to the cult! I'm so glad you made the trip over for a demo, and I'm thrilled that you won the Medium. You have quite the effective "1-2" punch! I hope to see you at Porkopolis next year!!! Happy Eggin' Eddie
  • Thanks for the great comments guys @hibby @Egghead_Daron! We grew from 375 to nearly 550 people this year. We went from 23 Eggs to 50! I'd love to hear what you would like to see for vendors, always looking to grow!!! Happy Eggin' Eddie
  • Rule 5... Always burp...don't ask me how I know!!
  • egret said: I'm the proud owner of one of the most unique and useful gifts I've ever received. It's one of Clay Q's beautiful hand-crafted bread boards!   I might add that it's one of the most appreciated gifts as well. I know the love and sk…
  • egret said: The egrets are headed to the Porkopolis Eggfest! Watch out Ohio people for that Deep South invasion!! See you soon John! Have fun!
  • vidalia1 said: YEM, The North GA Eggers will be in booths 1-4 (nearest the bar). We will also have our NGE banner displayed proudly...stop by to say hello. We look forward to meeting you...   Nearest to the you think that was …
  • CincyTiki said: Looking forward to it! Hope to have the chance to meet a bunch of folks. Tiki, There are 72 Cooks that represent Florida, Georgia, North Carolina, Pennsylvania, Kentucky, Indiana, Ohio and event Ontario, Canada! Yep, I'd…
  • Egghead_Daron said: Can't come Friday night. I assume I'll find out where I'm at Saturday morning when I get there? Daron, Should have received and email from me a few weeks ago. Towards the bottom of the attachment is a map of the fest…
  • It's going to be a blast! Can't wait to see everyone!
  • vidalia1 said: See y'all one week from today....woo hoo.... Looking forward to it Kim, We'll see you soon! 
  • Egghead_Daron said: I think I have a crowd of folks from Cincy coming but I need to make sure they have registered. Send me their names in a private message and I'll cross check against my list. Thanks! 
  • Egghead_Daron said: See you soon! Looking forward to it! Tell all your friends! 
  • KennyLee said: $1075 is the Eggfest price?  Perhaps it's the location, but seems high for a discounted rate. The XL at the Eggfest comes with  a nest, platesetter, charcoal, ash tool, starter cubes. As good a deal as you'll find at Eggfe…
  • I have a restaurant and a member to Restaurant Depot. If you're in the Cincinnati area, send me a message and I'll gladly lend a card. The Royal Oak is on sale now at $8.99 for 17.6lbs bags! 
  • HDmstng, Royal Oak is solid stuff. I'm in Cincinnati and can help you get some RO cheap with my Restaurant Depot Membership. Send my a private message and I'll can get you a card. Are you interested in going to the Porkopolis (Cincinnati) Eggfest on…
  • Daron, I didn't see this post, but I'll add it to the Roll Call tab on the website! Welcome aboard! 
  • YEMTrey said: Nice. They're going to have to add to the current shelter, or build another one to accommodate this growing Eggfest! Adding a huge tent to the fest! Nearly doubling the cooks from last year! It's going to be a great day!