The grilling community is known for coming together to provide help and support in times of need, and many families and communities have been devastated by the recent severe weather events across the country. Please visit these sites to learn more about how you can support relief efforts - operationbbqrelief.org and redcross.org.
Ok. Since last night was 1st beer can set up. So
I went indirect at 350 for for 1.5 hr which I thought
Was slow but It turned out
great. Not as brown as I
Thought but but really great taste. My boss does his
Direct at 300-325 and states he i…