It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here
I couldnt agree more! I have only been an egger and on this forum for about 6 weeks but you guys have helped me become 100x better griller than before I joined this forum. Im sure I have posted so pretty silly questions and not once has anyone respo…
The dealer that took care of me was:
Hill's Ace Hardware
Loganville, Ga 30052
And Yes....my heart stopped when this happened and I will even admit that I cried a bit. But the dealer above went above and beyond for me! I would certainly recomm…
Its probably going to hold around 160-170 for longer than you expect but you will probably end up pulling it a little early and having to foil and wrap it and hold in a cooler for a couple hours.
Lobicho, I only had time to marinate for about 4 hours. I was very suprised how much the of the marinade flavor the meat took on in such a short time. I think its better to marinate it overnight but who ever has that much time???