It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here
Ok... Will make note of all branches of service birthdays and post appropriate thanks
Seriously, thank you vets and active servicemen and women.. We are appreciative and blessed by your sacrifices and service!
wasn't Kobe or Wagu.. just the tenderloin used for filets.. butcher said it would be about 6lbs..I bought the single filets because we really weren't cooking for that many.. so we got out with about $50 worth of meat.
you couldn't find a friendlier bunch of people anywhere else!
If you want a 'grin' click on the video story about the FAT HO restaurant opening.. girl sold her car, her laptop and everything else to open a burger joint and called it FAT HO BURGE…