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It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Egg-Me-On ·

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Egg-Me-On
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  • Probably too late for you, but a cheap small grate and two bricks is a nice rig for a small egg.  I used that for a year or so until I got my platesetter.
  • I haven't tried the 00 flour yet..... I was not sure where to buy it. I did not think of trying Penn Mac. I need to make a trip to the Strip anyway. I will have to check that out. Thanks for the tip.
  • How do you bake the bread? I am wanting to try that. I am waiting for my plate setter, I had to order one. I have made pizza a couple of times and it turned out great. I just did it with indirect heat using a pizza pan. I love the crisp crust. …
  • We are very close to each other. I was just in Beaver today, so I was just across the river from you. I got a medium egg for Christmas. We got it at Comfort Living Fireplaces on Route 65 in Emsworth. It was a total surprise and I absolutely lo…
  • I was wondering if there were any near Pittsburgh. I am a new egger, so I will have to at least check out the one in Zelie. I live in Moon Township, near the Pittsburgh airport.
  • Order Pink with shipping. Thanks for the heads up on this.
  • Wow, that is inspirational. Something else, I will have have to aspire to making.
  • My list is oh so long, since I just got my Egg. I may never use my stove again. Bread Brisket Butt Planked Fish
  • I got one for Christmas too. I started with Chicken, then smoked ribs yesterday, and then pizza today. It has all been awesome. Brisket is on the agenda, maybe next weekend. I am going to keep the gas grill around, but I am not sure if I will…