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The grilling community is known for coming together to provide help and support in times of need, and many families and communities have been devastated by the recent severe weather events across the country. Please visit these sites to learn more about how you can support relief efforts - operationbbqrelief.org and redcross.org.

bees

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  • cazzy said: Come on @bees I think Jason wanted to keep it off the forum so the troll didn't pick up on the strategy. Lol But hey, I'm down for getting to 1k! Hah What's wrong with everyone doing this? I don't understand?
    in Vote for Griffin please Comment by bees October 2012
  • Ok guys I hit my goal of getting a 50 vote lead. Griffin is winning 400-350 now. I am taking a break :) Will be back at it later. Again if you guys want help voteing and voting and voting and voting..... PM me. Go TIGERS! michigan_jason 9:31AMNo…
    in Vote for Griffin please Comment by bees October 2012
  • I just got this from jason: Lets get Griffin 1000 votes! michigan_jason 9:31AMNo I have no affiliation with griffin other than voting for him because I think his recipe is great!Now with that said, if one wanted to "mask" their ip address, they coul…
    in Vote for Griffin please Comment by bees October 2012
  • I bet no matter what happens you'll know how you want to procede next time. Be proud you tried something different.Eggon.Randy
    in Ribs on - not confident Comment by bees July 2011
  • Sorry to hear that. May this only become a scary memory of his past.God Bless.Randy
    in Thoughts and Prayers please Comment by bees July 2011
  • Congrat's looks like a great time.
    in The ladies win!!! Comment by bees June 2011
  • That looks great! How big a piece of fish is that?Thanks for sharing.Randy
    in Friday Night Fish Fry... Comment by bees June 2011
  • Now that's what I would call champion brown bagging.Randy
    in Pork Shoulder in-a-bag Comment by bees June 2011
  • That's a fine looking way to start the day.Thanks for sharing.Randy
    in Mini Breakfast Comment by bees June 2011
  • What beautiful photographs of the food and people that obviously share a love of time spent together. Thanks for sharing.Randy
    in Two Birthdays & a Farewell Comment by bees June 2011
  • Great looking okra. Those skewers are quite nice and look like they have a story.Thanks for sharing.Randy
    in Grilled Okra, Yes, It Works! Comment by bees June 2011
  • Great cook. Good for you for having tried and been successful on your first cook out of the gate. How did you make the sauce? Thanks for sharing.Randy
    in First overnight cook Comment by bees June 2011
  • Great cook! Good for you to have tried and been successful on your first cook. How did you make your sauce?Thanks for sharing.Randy
    in First overnight cook Comment by bees June 2011
  • That's a beautiful meal! Where did you buy the meat?(not that I will have the same choices)Thanks for sharing. Randy
    in Grilled Korean Short Ribs and Bok Choy Comment by bees June 2011
  • Sorry for your loss. Try to remember your good days with your pal, and give the other pups some love too, I bet they know. Take care.Randy
    in OT... Sad Day Comment by bees June 2011
  • Great looking sandwich! I use the leftovers to make sour cream enchiladas, they are always enjoyed by everyone.Thanks for posting.Randy
    in Great use for leftover spatchcocked chicken Comment by bees June 2011
  • If you find yourself on 30A, try the Old Florida Fish House in Seagrove.Happy eating!Randy
    in Destin Florida seafood OT Comment by bees June 2011
  • Fidel is right, also try the seafood nachos or the grilled grouper sandwich.Have a good time.Randy
    in Destin Florida seafood OT Comment by bees June 2011
  • How funny, but whatever it takes to survive. Thanks for sharing.Randy
    in OT too funny Comment by bees June 2011
  • Congratulations! You have made a difference in alot of lives over the years serving your community and our country,and I'm sure your crew will not only miss you but the great cooks you shared. Good luck in your new position.Randy
    in Last of the firehouse cooks! Comment by bees June 2011
  • I couldn't agree with you more. I just spoke to a vendor(new to my business)from Vermont.When he found out I was in Alabama he said "at least you know about BBQ because the places up here think that BBQ is cooking the meat in a pot first and thowing…
    in Our Forum Comment by bees June 2011
  • Wow, what a delicious medley of cooks. The duck looked amazing, after tasting that I think anyone would be a convert. Nice sunset. Thanks for sharing.
    in Beachin it with the Mini Comment by bees June 2011
  • in Medium rare hamburgers - a safe way Comment by bees May 2011
  • I agree, it's one of the few complaints I have of the products they offer. I guess way back when there wasn't such a 'natural' charcoal usage movement.
    in Some questions before I buy Comment by bees May 2011
  • Ken,alas the radiators now are plastic.
    in Popped the Top Comment by bees May 2011
  • Congrats on your BGE. You'll have a lifetime of fun cooking , and this group is great.Good Egging.Randy
    in Lurker no more Comment by bees May 2011
  • I think you'll be fine. My brother and I have restored a few old Land Rovers in years past and have had JB help out numerous times when the part couldn't be found, even fixed several radiators that lasted years. Good luck. Randy
    in Popped the Top Comment by bees May 2011
  • Most all things worth doing in life have nuances that are necessary to adjust to. The good news is that if you continue to try the adjustments they turn into experinces and sometimes a darn good story. Thanks for the post. Randy
    in OK, I have to say it Comment by bees May 2011
  • Great looking pizza.Have a good weekend in big D.Randy
    in First Pizza Attempt on the Egg Comment by bees May 2011
  • Nice pics, looks good enough to eat it all in one sitting.Happy cooking.Randy
    in Fajitas on the EGG - 1st Time Comment by bees May 2011