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Eggsakley
About
- Username
- Eggsakley
- Joined
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- Visits
- 32
- Last Active
- Roles
- Member
- Posts
- 1,011
Reactions
Comments
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Brine sounds delicious. Should produce a juicy bird. Do try and remember the pics. If it has a pop up thermometer, disregard it. Use your instant read for better results. One commonly used trick in cooking it evenly is to ice down the breasts as the…
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With the price of bacon skyrocketing recently, maybe we should all try something like this. :)
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Don't thing I'll be stopping by much if the new format remains. Seems a shame to destroy something that had been so much to so many for so long. Oh well, I guess this is progress is some persons eyes.
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Seem a bit odd that unchecking the keep me logged in box keeps you loggen in. My head is starting to hurt.
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Just tried again with ie9 on win7. Still no go but ok on firefox.
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IE 9 is a no go on win7 as well. I had to use firefox.
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Keep it.
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A big ol slice of smoked Loney with some of the pepperjack sure would be good in a sammie. Not too late. :laugh:
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Only thing that would make that any better is if the egg was an XL and the steaks filled it that much. Enjoy.
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Spot on JL. Gotta have the shrimps and the cheetos cap it off beautifully. Good to see ya back on. Your worlin way too much.
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Looks wonderful. Great job.
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They do indeed look delicious. Will attempt tomorrow.
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Damn that looks good. Off to see the monger.
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I'm goin left Egg, right Sausage. Just seems right. Deep us posted.
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A lovely fence indeed. I would think if you were on a skivey temp check and the neighbors get upset, then they are a lot more curious than typical neighbors, and probably in line for peeping tom complaints. Enjoy your back yard, this is America damn…
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I've never had blackened salmon before, but am definately going to try it after seeing your post. Great job.
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Can we expect to see a luminated post tonight??? Cool lookin lights.
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Lookin good Tim. Have been tempted to try sausage myself and actually discussed it about 2 hrs ago with the Mrs. Maybe now is the time after seeing your efforts. Thanx for the post. And yes the rain will stop. 103 here today and I would love some of…
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Just finished corn and asparagus myself. Can't beat the flavor of the egg on veggies. Soooo much better than steamed or simmered.
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Excellent post and wonderful advice. I'm sure the consumers of these wings will speak of them for eons. Wings can get a bit dry at times when going for that crispy skin which I prefer over the slimey type served in most restaurants, but they are st…
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Amazing.
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Welcome, lookin forward to seeing your posts. Your cooking life is forever altered. Start slow and take your time. Enjoy the trip. You will love it.
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Grill entact, peel when done. Shuck time Zero. Just like peel and eat shrimp. Enjoy.
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NOOOOOOOOOOOO!!!!! This cannot be. Congrats Doug. It couldn't have ended in better hands if tis is the end of it's trail. Enjoy.
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1000
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2 more
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need three more. sorry about all this.
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guess I'll post a quick 12 to get to 1000 before the end of it all.