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How many people do you usually cook for during the week?
We bought the small to save on lump.
It's just the two of us ,we have a lge and small .We use the small for a couple of burgers, or chicken breasts & veggies or a whole chicken, couple of …
I haven't had their rotisserie chicken but imagine it's been injected with what ever, maybe not.
I made this spatchcock chicken last night and it really turnes out flavorful and moist.We make it all the time. It marinates over night and the marinad…
You need to have spacers between the platesetter and the pizza stone or you will burn the bottom of your pie before the toppings are done.You can use BGE green feet, 1" copper plumming elbows, or firebricks.Fire bricks come in different thicknesses…
I would show the pictures to the dealer if only for the reason to have it on record.
Especially the chipped material on the bottom of the box.
Then if anything happens you can say "Remember?"
It's still covered by warranty in any case.
This works very well with a plank.
You will love the crunch provided by the bread crumbs and the tang from the Dijon. Monitor it to get your favorite degree of doneness.