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Here are some of our new favorite non-beef burgers: Italian Turkey Burger, Grilled Tuna Burger and Goat Cheese Portobello Burger. You’ll want to perfect these before football season starts up in a few weeks! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Chicago ·

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  • mkc wrote: Do you have a particular style of rye in mind? My favorite is the corn rye from Bernard Clayton and my second fave is the deli rye from Artisan Bread in 5 Minutes a Day, when made in the sourdough style where you use a pound of the lef…
  • Sorry to hear about that. Try aloe (the stuff you put on sun burn) that may help next time.