'Tis the season ... so be sure to see our Holiday Entertaining Recipes for some terrific ideas. And, it’s not too early to start thinking about our Country Christmas menu for any of your holiday meals! For something different, how about mixing it up with our Light Southern Meal with Grilled Catfish and Watermelon Salsa! Happy Holidays!
Clark, I am very interested in how your peameal bacon turns out. Molly and I tasted it in Canada, and it was fabulous. I have tried to find out the exact way they make it, but have not found it yet. It is definitely NOT like our Canadian bacon we ha…
I use this, ground beef is at the bottom. Note the difference between the USDA and professional kitchens. I use the professional kitchen temps.