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  • Back in action. Thanks WPB The reason I was posting as formerly deek was because I was not allowed to use that handle so I went with formerly deek as a guest. Thanks
    in login Comment by deek December 2008
  • Bought my first one in 1996, Tampa Florida.
  • If all she did was soak it there should be no harm, although don't do it again. If she scrubed it she may have stripped away the seasoning which gives it it's non stick qualities. If that's the case you may have to re-season
  • I never have. I use a pair of shears, split the back and rock the shell back and forth a little to free the meat from the shell. Flatten out the tail and place on the grill belly down, brush with butter, close the lid. I'll check and brush every cou…
  • They will be fine. Nothing unusual for crawfish. Cook and enjoy. My favorite is split back of shells brush with butter. Just be sure not to overcook.
  • Hi Guys where is the post you refer to by WMK. Thanks
  • 0700-0800 @ 250-275 and you should be fine
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