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Earlier today I found this info in the BGE archives:
Carol Stream, IL
You need to specifically ask for
Allesia, LaBomba, antipasto spread
So I called them and asked for info. They said that this is a…
Great looking cook and I can't wait to give it a try but I do have a question on what pan to use. As I don't have a cast iron pan do you think Pyrex would be a good substitute? And just one more thing, approx how long to finish @ 450.
Ever since reading your post this morning, I've been trying to find the "Bomba" on the net. The closest I found is "La Bomba" by Allessia but I can't find a retail or net outlet. Then, I visited two Italian grocery stores near me and they don't ca…
Thanks so much for the post and the link to Gonnella's Italian Beef recipe. I can't wait to try the receipe but being a less than experienced cook I have a question that I hope you can answer. During the cooking process, is it necessary or advisab…