Celebrate the start of summer and enjoy those long weekends grilling on a Big Green Egg! How about something new … try the Dos Equis “Most Interesting” Three Cheese and Chorizo Fondue, or a Gourmet Pizza with Prosciutto & Arugula for a different grilling experience! For all you traditionalists, you can’t top Stuffed Burgers cooked on the Big Green Egg! And be sure to catch up with the KCBS Great American BBQ Tour!
My gasket failed twice after doing a high heat clean up after a season's worth of grease formed in the top of the lid. It seamed that once the egg cooled, all the grease would flow down during the clean and would form an adhesive that would destroy …
Duganboy said:
So just leave it out and don't worry about it.
I'm from the same school of thought.These things are very heavy, and any crook that could possibly move it will have an exceptionally hard time trying to steal it........it wo…
When I smoke my Boston Butts, I wait a couple of hours after they are smoked, then hand pull them apart.
I then place the pull in sealed zip lock gallon sized bags, and place in the refrigerator until I need them.
I might be a tad late for this one, but the last time I went and opened up my EGG, it was covered with mold on the inside on the grill and the plate setter. I never cover the EGG, so I consider it is because of all the rain and warm temperatures we …
James,
I sent out the rain cap this afternoon UPS. They said you should have by this Thursday.
If you need the tracking number it is 1Z93E7F90377048543.
Enjoy it.
Hoppy,