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I own a large and got a new Mini for Christmas.
It's great,can use the mini for t-rexing or grilling for
3,and can relegate the large to low and slow cooks.
The mini is just the place to use all the small bits
of charcoal I scrape out…
Car Wash Mike,[p] Ilove a good brisket-had some really good beef out in Texas a couple years ago and never forgot it.
I cook the flat,usually between 4 1/2 and 5 1/2 lbs.
I've worked out a routine that has consistantly given me the best taste,moi…