It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday? Check out our Easter Menu. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps & Carrot Cupcakes. Lastly, if you’re having company, our Pinterest page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
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ooops!! forgot these were loin backs from Sam's Club They were very meaty alot more than most I get there
I still have trouble with the spares I do always in the learning process family just loves my practicing
I buy them whole then trim the chain off and slip a knife under the silver skin and take it off- cut into steaks 1 1/2 to 2 inches or larger for a roast we really enjoy them usually make at lest 6 to 7 meals for the 2 of us
congrats! The one thing to know is you have to respect the egg for what it is and it will give hours of fun and good food don't let the fear of doing something wrong take the fun out of it
just turn to the forum for good advice
GO FOR IT !!!!
Not sure if this qualifies for a turbo butt buit was pretty darn good 7# butt in just a little over 7hrs
I set the guru grate temp at 280 which after it all settled in the dome stayed rifgt at 300 I used Penzey's America's bbq rub pretty heavy had …
Just checked the butt 6hrs in dome at 300 grate 275 and 197 internal so it will be ready for supper for sure looks good thanks everybody for the support I will probably leave it for another hour to melt more fat then do the bone and fork test then w…
Man those tomato's look good our tmatoes here in southwest iowa are pretty crappy this year to much rain and then the heat we have the tomato blight, leaves die from the ground up very few good tomatos, ugly plants