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the Fat Man

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the Fat Man
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  • Car Wash Mike, Try the BBQ Guru. It can get down to 100 according to the owner and maintain it. Have not tried it yet but assurances were made and everything the company has promised has come through in spades! As of this writing the guru folks …
  • JK, Go to www.chefandthefatman.com...recipe...July 12th....This is a good starting block for you, we've done this several times and everyone seems to enjoy it.
  • James, Get a polder meat thermometer, a cover (optional but nice look and it helps), a pizza stone (if you like pizza) you will use this a lot, a diffuser, to block flames and diffuse heat. Q wok for veggies, shrimp and fish is nice also....Good lu…
  • Arkansas Egghound, Go to www.chefandthefatman.com and you can get a real easy but very tasty bacon wrapped pork loin recipe. We cooked this at the BGE store during one of our shows...They loved it EASY! the Fat Man Sorry for the screw up...forgo…
  • Arkansas Egghound, Go to www.chefanthefatman.com and you can get a real easy but very tasty bacon wrapped pork loin recipe. We cooked this at the BGE store during one of our shows...They loved it EASY! the Fat Man
  • The Naked Whiz, Way to go TNW. You once again prove why you "eggsperts" are the best! Your GREAT deed will not go unnoticed! the Fat Man
  • karen ng, Go large baby! We have done a couple of shows from the BGE store and listened to previous owners of med and sml...We had hoped they were there for the show....Wellll, they were there to get the Large egg....Bigger is better and if you wo…
    in Pizza Comment by the Fat Man July 2003
  • BGE,[p]Thanks, on behalf of Chef Fred and I....We eggpected the best and were treated to such. Meeting The Wise One, Dave's Not Here, Smokey, Chef Arnoldi and of course the MONSTER T-Rex was a treat. We look forward to coming back soon...If nothi…
  • Dan, Being a new egg owner myself I can assure you that it will be the best cooking investment you can make. We do a cooking show in Atlanta Ga. and we looked at a lot of different grills and chose the BGE as the one we wanted to promote....Cost is…
  • The Naked Whiz, Thanks, I appreciate all of the help....We have taken on the BGE as a new sponsor for our cooking, restaurant review, cigar and wine show that airs in Atlanta every Sat for 2 hours...Any hints and ideas you pass along will be greatl…
  • J Appledog,[p]Thanks for the assistance! We do a two hour cooking show every sat on radio here in Atlanta. The Chef found the BGE through his research and we went to the home "nest" last Thursday and cooked with our new BGE yesterday on the air fo…
  • RRP, Thanks for the assistance....We just partnered with the BGE folks late last week. We do a radio cooking, restaurant review, wine and cigar show every Sat. pm for 2 hours. The Chef found the BGE in research and the home office is here so we c…
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