Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

RobLobster

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RobLobster
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  • fontzmark, You have temptted my taste buds with this one. Great post and welcome the the egg forum. Don't forget to try grillin and smoking on the BGE, it is out of this world, for those two reasons alone. RobLobster
  • KenM, Now that we know that we can cold smoke, how about the otherside of the spectrum. Have you attempted hot smoking? I appreciate you help with cold smoking, I hope that you have an answer for the hot smoking on the BGE too..[p]Thanks
  • MikeO, I would imagine that it would be a cold smoke, at a low temp for the most flavor and firmness....