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  • TXGDS,[p]I have an XL EGG and I have done four full racks of Spare Ribs in the past and had plenty of room to spare in the Egg. You can never go big enough. In fact, I am thinking about getting a second XL EGG soon...[p]Craig
  • AlaskanC, Thanks for the tip. Low and slow was the next thing I was going to try, which surprised me that the recipe that was in the book that came with the Egg cooked the ribs in 2.5 hours.
  • I picked up my Egg on Friday and cooked this rib recipe on Saturday. I thought they were good, but not great. This was my first time ever cooking ribs, but I thought the ribs were still a little tough and a little fatty. I picked up fresh ribs fr…