Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Bigbawb

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Bigbawb
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  • New Bob,Most "non -fishy" tasting varietiesthat are very mild and light are cod ,haddock,pollock,monkfish,and flounder! I like to bake a seafood casserole by taking about 3/4 lb haddock,1/2 lb med.shrimp(tails removed) and 1/2 lb scallops. Place in …
  • Fireball, Doin' pulled pork for breakfast is actually pretty good-just do what I did last weekend when it happened to me !! Slap that stuff between an open croissant and your in heaven!Second thought ,I'LL bring the croissants!! EEEHAAAH!! B…
  • Char-Woody, Thanks for the accolades C.W. !! I Did own my own restaurant at one time (breakfast and lunch)AND I do love to eggsperiment!! When I get to know this Green Marvel BETTER, I'll be submittin my recipes!!Thanx again and good Q'n to ya!!!
  • Char-Woody, Thanks for the accolades C.W. !! I Did own my own restaurant at one time (breakfast and lunch)AND I do love to eggsperiment!! When I get to know this Green Marvel BETTER, I'll be submittin my recipes!!Thanx again and good Q'n to ya!!!