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jeffreytotaro ·

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  • Thanks for your replies! It will be replaced under warranty, but the guy where I bought it said that even a few seconds of direct flame can kill a probe and that its not the wire so much but the connection at the probe that is the weak point, so it …
  • I just used mine for the first time last night. I bought it at Kitchen Kapers, my local Egg dealer. It worked very well! Nicely done crust on the bottom and even a paper thin crust came out crispy not soggy. I had it on the grid with the PS legs up.…
  • Thanks everyone for the advise! I'll keep playing around with it. The ribs came out great! Just straight through 5 hours, no foil. I like them dryer. Love the DigiQ, lets me do other stuff rather than check the Egg every 15 minutes (I'm new to this …
  • Thanks @RajunCajun, I moved it to the dome and now its within 5*. I guess that is the most reliable place for it. I got big swings between over the PS and not.Cheers!
  • Looks great! How long was it on at 250* to reach 110*?
  • Thanks for the info! Sorry I forgot to mention baby backs. I think I'll do three then, although I can fit 4 on the Egg in the rib rack. I prefer them dry and smoked straight through. I tried the foil method, but prefer the dry. I'll let the guests a…