Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
all the above mentioned are great but give this a try:http://www.bigbobgibson.com/get the white sauce for chicken and the red sauce for ribs. I may be partial because this is a local place for us. mccormicks pork rub on some ribs finished off with t…
OK, we enjoyed some chicken on the first cook. I think I threw it on too early but it still turned out great! Not a single bite leftover! 400* for 1 hour - direct heat. Prob try indirect next time I cook this. Feel free to critique!