I was faced with the same decision when I was getting ready to purchase my first BGE. I decided to buy the XL. I later bought a used Large. If I had to pick only one, it would be the XL, glad I made the XL my first purchase.
I too had the same question as to how I wanted my whole hog butchered. I found this site and it was very helpful for me.
Hope it helps you also. I started with an XL and would not be with…
Your dome thermometer might be reading low - happened to me one time. Everything started cooking real fast. I checked the calibration on the dome and it was reading 40F low, so I was stabilizing the egg 40F high. It all m…
Plain ole pepperoni is still one of my favorite pizzas. Yours looks great. What kind of dough did you go with?
I get my dough from a buddy thats owns a pizza shop. Tried making my own dough before and never could get it ri…
Thanks, I will try not wrapping next time. Injecting is something I have been doing for a while, more for taste than moisture. "without pictures, it never happened"? Well if those are the "rules" I will start post pics in the future.