It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Minor pet peeve of mine: salt grinders. This is silly. Salt is a rock, a pure homogenous chemical compound. It has no oils/aromatics/volatiles that evaporate over time. To my knowledge, it does not absorb any odors or off-fla…
I broke 2 when I did a retighten on all bolts. Called a clinch pin, got 2 free from my BGE dealer, couldnt find them at menards.
DO NOT OVERTIGHTEN THEM. There is a very small head on the bolt that breaks easily.
IMO, Only bolts that need to be…
After taking up too much space in the garage, SWMBO listed it on Craigslist, $25 with an extra LP tank, had a bent wheel, needed new grates and heat sheilds, prolly burners too. Sold it a week later and I will never go back to gas again.
Welcome aboard, I got a large for fathers day and still not finished with my 1st bag of BGE lump. Just picked up some Royal oak from Menards.
Im learning as I go and everyday I find cooking like this is a way of life
I couldnt agree more with all the comments in this thread, as a new LBGE owner, also thanks to my wife, I have a the egg, platesetter and a bag of BGE lump. You will need a good thermo set up, I got mine from amazon, Maverick was what I got, think …
Johnsonville - Cheddar and Beer
Im usually a "poke em n simmer em in beer with onions" Its something I learned from some Wisconsin friends. I live in eastern Iowa and cant wait to start the next cook