Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Bibby ·

Wow! It's almost been a year since I bought our BGE. I don't feel like we've experienced it to its full potential, but boy have we had some great food. I think the most memorable thing that we've cooked on it was our Thanksgiving Turkey. I always buy a honeybaked ham and cook a Turkey and we usually have plenty of turkey for leftovers. Well, this year, there was NO turkey leftover and a lot of ham!!! Next year, I guess we'll either cook two turkeys or a turkey and a HAM.

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  • Wow! It's almost been a year since I bought our BGE. I don't feel like we've experienced it to its full potential, but boy have we had some great food. I think the most memorable thing that we've cooked on it was our Thanksgiving Turkey. I always buy a honeybaked ham and cook a Turkey and we usually have plenty of turkey for leftovers. Well, this year, there was NO turkey leftover and a lot of ham!!! Next year, I guess we'll either cook two turkeys or a turkey and a HAM.
    April 2013