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fishslayer
Gilmatica
We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Monty77

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Monty77
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  • Suelynnlander
    Thank you for the great instructions on Prime Rib Success, my first prime rib was fantastic.  
    ·
    March 11
    • Monty77
      Monty77
      Glad to hear, I love a good prime rib! But I have to give credit where it is deserved. I got most of the ideas from http://www.nibblemethis.com/ A great site with lots of great ideas and photos. Happy Eggin!
  • Monty77 changed his profile picture.
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    July 2014
  • DIAD
    Yes, it's weather resistant.  Especially after this winter we had.  I just got it in January.  It's very sturdy.  One comment though when you cook very hot (pizza) the place where the actual egg rests does move.  When you open the egg the actual egg moves.  I guess that something happens to the metal material due to the heat.  After the egg cools down it is back to operating as it should.  Other than that, no complaints. 

    Enjoy it!
    ·
    April 2014
  • DIAD
    Hello!  Yes, this is my set up and I absolutely love it.  I have the 72" with the XL.  Plenty of storage for what I need.  I have 2 17LBs bags of lump and all of my smoke chunks on the left side.  The center drawers hold my stones, AR, Woo2, etc.  The right side has a shelf divider and has 500' of aluminum foil, paper towels, ash tool, wok and misc stuff.  Plenty of room .
    I must warn you.  These cabinets are a total rip off price wise.  Absolutely ridiculous.  However, I was able to justify it because I was going to build an outdoor kitchen with a pizza oven so the way I "sold it" was that this costs significantly less than what I could have spent. I hope that this helps 
    ·
    April 2014