Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

Howdy, Stranger!

It looks like you're new here. If you want to get involved, click one of these buttons!

Friends

Followed by 1 person
Merry Christmas and may your holiday be filled with delicious food and loved ones...to help you devour the food! Our Holiday Entertaining Guide can help if you’re still making a Christmas menu. If you’re looking for fun, last minute holiday activities, check out EGGcellent Sugar Cookies, BGE Cake Pops, Santa Hat Brownies, Pig Candy or Holiday Drinks! See you in the New Year EGGheads!

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

rwbbobo ·

Ive been using wood charcoal in my BGE since I bought it a year ago, I recently saw kingsford competition charcoal briquettes that say they are designed for both charcoal grills and ceramic grills (BGEs). Has any one tried or used them?

About

Username
rwbbobo
Joined
Visits
35
Last Active
Roles
Member
Posts
9

Activity

  • Ive been using wood charcoal in my BGE since I bought it a year ago, I recently saw kingsford competition charcoal briquettes that say they are designed for both charcoal grills and ceramic grills (BGEs). Has any one tried or used them?
    August 19
  • had my large BGE for a couple weeks now and have been cooking with direct heat, steaks, burgers and indirect heat, pork loin and frozen pizza. trying my first attempt at smoking some pork ribs, temp is at 250 and maintaining. going to try the 2-2-1 method. pics to follow when done.
    October 2013