Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

JMSetzler

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JMSetzler
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  • bigdogk9
    Thank you for the advice!!! That pork tenderloin looked awesome!!! I'm going to try it soon!!!
    ·
    March 2012
  • pitmaster70
    JM, DID A BOSTON BUTT 1.7HRS. PER LBS. AWESOME!! 9.25HRS. little dry in center, but not that bad.? what do you think?
    ·
    February 2012
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    February 2012