Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

TurkeyFest at Fred's Music and BBQ (PIC heavy)

ForniaFornia Posts: 451
edited November -1 in EggHead Forum
Some folks had asked to post some photos from Fred's TurkeyFest today.

Unfortunately, I have to fly outta town early tomorrow, and got to Fred's a bit late, and had to leave bit early.

I'm sure I'm missing something, but Spatchcock Turkey, a Cider Turkey in a vertical rack, Turducken (had to leave too early), Turkey Jerkey, Pizza (they had an awesome clay pizza oven fired up, but hadn't put anything in while I was there)...and of course (insert drum roll) MAD MAX and his Turkey methodology!

Max, it was great to finally meet ya!! Too bad I approached you right as you went ont the demonstration. :whistle:

Another GREAT day at Fred's! Thanks Fred!

If anyone wants me to email them the album I have (it's not great), just let me know.

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