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Coffee Crusted Lamb Chops

Pepper Monkey BBQ
Pepper Monkey BBQ Posts: 652
edited November -1 in EggHead Forum
This has become a meal we actually crave ... and had to have it again last night. Coffee/Pepper/Garlic/Salt rub on the lamb (2" thick costco chops). Smoked chops on the large with cherry wood ... then wrapped up some lightly seasoned and oiled red potatoes in foil and cranked the heat. When the chops were nearing rare ... pulled them and seared for a tasty crust in a cast iron on the small. Added some asparagus and what a meal!

MintLamb1.jpg

Smoking the chops (taters in the foil)

MintLamb2.jpg

Sear in CI for a tasty crust

MintLamb3.jpg

Plated with sides. Lamb has mint/lemon zest/minced garlic/oil on top

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