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Paella
DrZaius
Posts: 1,481
Whipped up some easy Paella. It was awesome as usual but not as good as when I used Lobster stock.
This is the greatest signature EVAR!
Comments
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Something I still haven't tried yet,, that looks dang good Doug
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Looking good Doug. Which rice do you use in your paella?
Doug -
Nice! I really got to try that.Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
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Didn't think I'd say this, but your Sunday cook looks as good or better than your Saturday dinner post...Nice looking dinner!
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GOODGOSHAMITEE!!! I GOTTA try that one day!OUTSTANDING!!!
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Doug in Eggmonton wrote:Looking good Doug. Which rice do you use in your paella?
Doug
I only use the Bomba rice. I just used the last of mine. Time to order some more.This is the greatest signature EVAR! -
artichokes?
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Fidel wrote:artichokes?
You know it!This is the greatest signature EVAR! -
good boy.
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Oh man, oh man......looks fantastic from here
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What pan is that? I noticed there are no handles. What size is it? :blink:
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Jolly Bill Barker wrote:What pan is that? I noticed there are no handles. What size is it? :blink:
It is a 16" pan with the handles trimmed up a bit.This is the greatest signature EVAR! -
It looks perfect. Great job.Happily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
3 Large, 1 Small, 1 well-used Mini
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