Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Thanks Hoss!!
Options
elzbth
Posts: 2,075
Wooo Hooo - got a nice surprise today and can't wait to try some. Chili this weekend for sure.... :woohoo:
Thank you Hoss - your kindness is much appreciated!!
Thank you Hoss - your kindness is much appreciated!!
Comments
-
Ditto that, Thanks Hoss
Now what is proper way to use this stuff? -
It is starting to be sent out a few jars at a time.My assistant(Daughter) is about ready to drop child so she is missing work a lot.Doc appointments 2-3 times a week! :unsure: :ermm: :huh: I remember when they....nevermind!Hope you like it.It IS WARM!
-
CAREFULLY! :evil:
-
Bless her heart!!! Boy or girl??
-
A little boy. ;)Callen.I'll call him Bay-Bay! :laugh: Just to Irk her! :evil: :laugh:
-
Also, a big thanks!! And a big congrats and hope it all goes well. Pretty exciting times ahead!!!
edit - 'cause I'm having a hard time spelling this morning.
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum